Variety Pechay seeds for planting (per pack)

How to sow/plant seeds:

To plant pechay seeds, sow 2-3 seeds per hole in a seed tray or directly in a well-drained seedbed, cover lightly with soil, and water gently. Transplant seedlings after 2-3 weeks, spacing plants 10 cm apart, and rows 20 cm apart. 

Here's a more detailed guide: 

1. Prepare the Seedbed or Seed Tray: 

Seedbed: Sterilize the seedbed and ensure it's well-drained. 

Seed Tray: Fill the holes with sterilized potting medium and slightly compact it. 

2. Sow the Seeds: 

Direct Sowing: Sow 2-3 seeds per hole in the seedbed or seed tray. 

Cover Lightly: Cover the seeds with a thin layer of potting mix or compost. 

3. Germination and Seedling Care: 

Watering: Keep the soil consistently moist, but not waterlogged. 

Sunlight: Ensure the seedlings get adequate sunlight. 

Transplanting: Transplant seedlings 2-3 weeks after sowing, when they have 2-3 sets of leaves. 

4. Planting in Final Location: 

Spacing: Plant seedlings at a distance of 10 cm between plants and 20 cm between rows. 

Soil: Use well-draining soil and amend it with compost or other organic matter. 

Watering: Water regularly, especially during dry periods, as pechay is drought-sensitive. 

Fertilizing: Apply organic fertilizer like compost, manure, or vermicast 1 week after transplanting. 

5. Harvesting: 

Timing: Harvest pechay 3-4 weeks after transplanting, when the leaves are tender and ready.