•Rich in Nutrients: Coconut flour is a low-carb, gluten-free, and fiber-rich alternative to wheat flour. It is packed with essential nutrients like healthy fats, protein, and iron.
•Premium Quality: Our coconut flour is made using only the highest quality coconuts and contains no preservatives or additives. It has a subtly sweet taste that will take your baked goods to the next level.
•Proper Storage: To ensure maximum freshness and longevity of our coconut flour, store it in an air-tight resealable pouch in a cool place like your fridge or freezer. This will also prevent any pests from getting inside!