About this product
OrganicYes
Net Weight50g 100g 250g
Ingredient FeatureOrganic,Halal,Healthier Choice,GMO Free,Vegetarian
Storage TypeCupboard
Shelf Life24 Months
Expiry DateMarch 2026
Country of OriginIndia
IngredientsPure psyllium husk fiber
Quantity Per Pack1
Packaging TypeRefill Pouch
Product description
PM FOR BULK ORDERS MORE DISCOUNT
Available in SEPARATE LISTING bulk sizes
An edible soluble fiber that helps regulates bowel movement. It can be used as thickener, for coating or as bread crumbs, making breads, can be added to smoothies and puddings.
The best way to use psyllium husk powder is to bake with it! It functions as a thickener, binding agent, and texture enhancer, all in one. Add small amounts of powder (most commonly 2-6 tablespoons, depending on the recipe) to any baked recipe where a chewy texture is desired, such as bread or pizza crust.
Psyllium husk is the crucial ingredient in gluten free bread baking. It acts as a binder, and it gives gluten free bread dough the elasticity, flexibility and extensibility it needs so you can actually knead and shape it without any problems. It also allows gluten free bread to proof properly (so it can actually double in volume). With its help, you can make gluten free bread that tastes, looks, smells and feels like “regular” bread made with wheat flour.
The soluble fiber found in psyllium husks can help lower cholesterol. Psyllium can help relieve both constipation and diarrhea, and is used to treat irritable bowel syndrome, hemorrhoids, and other intestinal problems. Psyllium has also been used to help regulate blood sugar levels in people with diabetes.
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