Nutri Haven ISOLATED SOY PROTEIN (ISP) bulk 500g and 1kg
Sold by Nutri Haven
4.9(9)
85 sold
Select options
Select
Shipping
From ₱36.00
Est. delivery by Apr 18 - Apr 22
Specifications
Customer reviews (9)
J**y S**s
Item: 500g
Almost 2 years of using soy protein as alternative for whey protein
1w ago
J**y S**s
Item: 500g
Been using soy protein since 2023
March 13, 2025
A**g M**k R**e
Item: 1kg
update ako sa taste nia
October 1, 2024
F**Z
Item: 500g
i like it
January 8, 2025
A**g M**k R**e
Item: 1kg
soliiiid
November 15, 2024
R**s T**o
Item: 1kg
👍👍👍
January 30, 2025
J**h Q**g
Item: 1kg
Nc
November 22, 2024
a**u
Item: 500g
K
1w ago
H**x
Item: 1kg
Good
1w ago
Nutri Haven
116 items
Shop performance
Better than 88% of other shops
Ships within 2 days
74%
Responds within 24 hours
100%
About this product
Organic:Yes
Net Weight:500g 1kg
Ingredient Feature:Organic
Storage Type:Cupboard
Shelf Life:12 Months
Expiry Date:December 2025
Country of Origin:China
Ingredients:isp
Quantity Per Pack:1
Packaging Type:Bag
Product description
AVAILABLE IN SEPARATE LISTING : 100g and 250g
PM FOR BULK ORDERS (1sack 20kgs)
location: PASAY
AVAILABLE F0R S@M3 D4Y D3LIV3RY
used in production of some dairy products that improves the combination of protein content and milk nutrition. Has dispersibility, solubility, stability and emulsification properties
An extremely high-valuable product. It is rich in proteins and essential amino acids, making it an ideal substitute for high-grade animal proteins. This product also has high solubility. Different sub-types of this ingredients can be produced by adapting the production process to enhance various product characteristics, such as gel formation, dispersibility, and water and oil binding properties. Soy protein isolate is made by first dissolving defatted soybean flakes in water. The protein-rich liquid fraction is separated from the solid fraction. The proteins from the liquid fraction are then treated again using an isoelectric precipitation method, then separated, washed and dried. The end product is a light-yellowish fine powder with a characteristic aroma and neutral acidity.
The high nutritional value and functional properties of soy protein isolate 90 make it perfect for various applications in foodstuffs, such as nutritional blends, UHT drinks, food for infants and processed meat or dough products.