•Choosing the Right Location: Select a planting location that receives full sun, meaning at least 6-8 hours of direct sunlight per day. Ensure the soil is well-drained, fertile, and rich in organic matter.
•Preparing the Soil: Before planting, prepare the soil by loosening it to a depth of about 12-18 inches. Incorporate organic matter such as compost or aged manure to improve soil fertility, structure, and moisture retention. Aim for a soil pH level between 6.0 and 6.8, which is optimal for tomato growth.
•Transplanting Seedlings: Wait until after the last expected frost date in your area to transplant the seedlings outdoors. Space the Apollo tomato plants about 18-24 inches apart in rows spaced 24-36 inches apart. Dig a hole slightly larger than the root ball of the seedling and carefully transplant it into the hole, making sure to bury the stem up to the first set of true leaves. This encourages the plant to develop a strong root system.
•Supporting the Plants: Apollo tomatoes are determinate varieties, meaning they grow to a certain height and then stop. However, they may still benefit from support to keep the fruit off the ground and prevent disease. Install stakes, cages, or trellises to support the plants as they grow.
•Watering: Keep the soil consistently moist but not waterlogged. Water the plants deeply at least once a week, more often during hot, dry weather. Water at the base of the plants to avoid wetting the foliage, which can increase the risk of disease.
•Mulching: Apply a layer of organic mulch, such as straw, shredded leaves, or grass clippings, around the base of the plants to help retain soil moisture, suppress weed growth, and regulate soil temperature.
•Fertilizing: Fertilize the Apollo tomato plants regularly throughout the growing season to promote healthy growth and high yields. Use a balanced fertilizer or organic compost and follow the manufacturer's instructions for application rates.
•Pruning and Maintenance: Remove any suckers that develop in the leaf axils of the plants to encourage larger, healthier fruit production. Monitor the plants for pests and diseases, and take appropriate action if any problems arise.
•Harvesting: Apollo tomatoes typically mature in about 55-65 days after transplanting. Harvest the tomatoes when they reach full size and color, and they are firm to the touch. Use a sharp knife or scissors to cut the tomatoes from the plant, leaving a short stem attached.