Nutri Haven MEAT TENDERIZER POWDER FOOD GRADE 100g, 250g, 500g, 1kg

PM FOR BULK ORDERS (1sack 25kgs)

location: PASAY

AVAILABLE F0R S@M3 D4Y D3LIV3RY

 

Added to enzymatically break down the elastic fibers of the meat to make it tender. Perfect for juicy and impressive meat applications. Combine the tenderizing powder with a seasoning or marinade of your choice. Sprinkle on meat before cooking, then gently poking entire surface with fork, allowing the enzymes to break down meat.

 

How does tenderizing powder work?

Much the same way enzymes in the human body help you digest food, tenderizing powder acts enzymatically to break down the rubber-like elastic fibers that make less tender cuts of meat hard to swallow. These elastic fibers, which hold the strands of muscle tissue in meat together, are made up a protein called collagen — the same protein from which gelatin is derived from. Papain — found in papaya — and bromelain, found in pineapple — are two common anti-collagen enzymes used in many of the tenderizing powders

 

 

PM FOR BULK ORDERS (1sack 25kgs)

location: PASAY