Item: 1 kg Dry Shirataki Rice, 【Most people's choice】3 bags
If you're eating this to loose weight I advise not to continue because it has almost the same calories (29 cal/25g) as white rice (33 cal/25g). The benifit of this product is it's convenience since you only have to rehydrate it with hot water.
1/5 for misleading information
November 11, 2024
A**y S**)
Item: 1 kg Dry Shirataki Rice, Only 1bag
Ok na sana kaso di pala sya pure. May rice flour sya and ang konti ng grams per servibg! It kinda defeats the purpose of shirktaki rice.
October 17, 2024
M**a
Item: 1 kg Dry Shirataki Rice, Only 1bag
1 kg ang binayaran ko tapos ang dumating 500g. Kung ganito ang gawain nyo na manloko ng tao hindi uusad ang negosyo nyo at lalo kayong maluligi. Diyos nalang ang bahala sainyo. 10 Karma ang kapalit nito sainyo.
Why Choose Us?
Quality-Focused: Enjoy flavorful meals while supporting your wellness journey.
Long Shelf Life: Stays fresh for up to 24 months in cool, dry storage.
Fast Delivery: Most areas in NCR, Cebu, Davao receive orders within 2-4 days!
Secure Packaging: Each pack sealed for freshness and safety.
Loved by Customers(Pinagkakatiwalaan ng Mga User):
5,000+ 5-Star Reviews: “Mas masarap pa sa regular na kanin!” – Maria, Manila
Satisfaction Guarantee: Hassle-free returns within 3 days if not satisfied!
Key Features(Mga Pangunahing Katangian):
FDA-Registered: Meets strict food safety standards.
Low Fat & Sodium-Free: Perfect for balanced meals.
Gluten-Free: Ideal for those with dietary preferences.
All-Natural: Made with konjac flour and rice flour only—no additives.
Versatile Texture: Chewy consistency works well with Filipino dishes like sinangag and arroz caldo!
Value Packs(Mas Tipid!):
500g Trial Pack: ₱178(₱10 coupon now!!)
1kg Family Pack: ₱316 NOW ONLY ₱258 with coupon!
FAMILY BUNDLE 3kg ₱732 (NOW ONLY ₱244 with coupon!)
12-Pack Bundle (12kg): ₱2,860 (₱238/bag – Tipid ng ₱1160*!)*Savings based on single-pack pricing.
How to Enjoy (Cooking Instructions)
•Microwave: Add 1 cup of water to 1 pack of dry shirataki rice. Microwave on high for 6-7 mins and leave covered for another 3-5 mins.
•Stove Top: Boil 1 cup of water in a non-stick heavy bottom pan and add 1 pack of dry shirataki rice. Turn off heat after 7-8 mins and leave covered for another 3-5 mins
•RICE COOKER: Add 1.5 cups of water to 1 pack of dry shirataki rice.
Note: Avoid overcooking to maintain the ideal texture. Rinse briefly before use for best results!
Localized Serving Ideas for Filipino Cuisine:
•Garlic “Sinangag” Style:Sauté cooked Shirataki Dry Rice with minced garlic, diced onions, and a dash of turmeric for color. Pair with fried egg and grilled fish!
•Chicken Arroz Caldo Twist:Simmer the rice in low-sodium chicken broth with ginger, garlic, shredded chicken, and safflower (kasubha). Top with crispy garlic chips and calamansi.
•Bagoong Fried Rice:Stir-fry with shrimp paste (bagoong), diced mango, and chopped chili for a sweet-spicy kick. Serve with grilled pork belly (liempo).
•Coconut Milk Rice (Kakanin-Inspired):Cook Shirataki Dry Rice in light coconut milk with a pinch of salt. Shape into small portions and lightly pan-fry for a chewy, tropical treat.
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