About this product
- Ingredient Feature:Cholesterol Free,Halal,Low Sodium,GMO Free,Healthier Choice
- Organic:Yes
- Net Weight:500g Shaker
- Storage Type:Store in a cool dry place
- Shelf Life:24 Months
- Packaging Type:Plastic Shaker Jar
- Age Warning:No
- Country of Origin:Pakistan
- Quantity Per Pack:1
- Ingredients:Himalayan Pink Salt
- Expiry Date:September 2029
- FDA Registration No.:FR-4000009751480
- Brand:Jazaa by Junaid Jamshed
Product description
Enhance your culinary creations with JAZAA Himalayan Pink Salt, a fine seasoning that brings a natural flavor to your dishes.
•100% Natural: Free from additives and chemicals.
•Convenient Packaging: Comes in a 500-gram plastic shaker jar.
•Pure Ingredients: Made solely from Himalayan Pink Salt sourced from Pakistan.
•Nutritional Benefits: Cholesterol-free, low sodium, GMO-free, and halal certified for healthier choice options.
This salt has an expiry date of September 2029 and should be stored in a cool, dry place. Enjoy the benefits of its 24-month shelf life while adding flavor to your meals!
The product is FDA registered (FR-4000009751480), ensuring quality you can trust. A perfect addition for any kitchen!
Benefits of Himalayan Pink Salt
Contains over 80 minerals, including calcium, potassium, and magnesium, essential for overall health.
Helps regulate the body's pH, reducing acidity and promoting better health.
Supports the body in retaining water and replenishes electrolytes, keeping you hydrated.
Stimulates stomach acid production, aiding digestion and nutrient absorption.
Acts as a natural exfoliator and detoxifier when used in baths or skincare routines.
Improves Respiratory Health 🌬️
Inhalation of salt particles (via salt therapy) may clear airways and improve breathing.
Using pink salt in baths can soothe sore muscles and reduce stress.
A small amount before bedtime may help regulate sleep patterns by supporting hormonal balance.
Improves blood flow due to its rich mineral content, potentially benefiting heart health.
Enhances Flavor Naturally 🌿
Adds a subtle, mineral-rich flavor to dishes without additives or preservatives.