Bestsellers and Quality Dried Seafoods in 50grams pack️
Made affordable for you
Boneless Cebu Danggit, Special Dried Sweet Pusit, Dried Pusit Lapad(Skinless), Dried Pusit Ballpen Tarorot, Dilis Small(Semi-dulong) & Tuyo Salinas,
Filipino's pambansang ulam sa almusal. Best paired with rice and egg, dip in a spicy vinegar.
It is UNSALTED, crunchy and yummy.
Malinis, well-packed, natural(Sun-dried)and organic processed, no chemical preservatives added.
Good quality, not the typical dried fish you can buy at a local market.
A perfect pasalubong for your OFW's family abroad. Vacuum-sealed pack to keep it fresh and for longer shelf-life. Smell-proof and travel-friendly.
Our Special Dried Seafoods came fresh from the different regions here in the Philippines such as CEBU, MASBATE, CAVITE. PALAWAN, ZAMBOANGA, SULU. TAWI-TAWI, No need to travel to these places beacuse we bring it to you right at your doorsteps.
NOTE : Quantity also depends on the sizes. Mas maliit, mas marami.
BONELESS CEBU DANGGIT
-20-24pcs Mix of small and bite-size. Sometimes with mix of medium size.
SPECIAL SWEET PUSIT - 9-10pcs , pricy but yummy..soft-chewy.
DRIED PUSIT LAPAD SKINLESS -(SULU) - 9-10pcs. Small size, Manipis, di makunat, crunchy when cooked right.
PUSIT BALLPEN/BUO - (PALAWAN) Soft chewy, small-medium sizes
TUYO SALINAS (CAVITE) - 4-5pcs. Not the typical local tuyo. It is of good quality. Di maalat, makaliskis, maputi, di nadudurog pag pinprito.
DRIED DILIS(Semi-dulong)-tiny white fish. Crunchy. Unsalted.
Cooking instructions:
For best taste of these dried seafoods, frying should be quick. Stir-fry until golden brown.Should be DEEP FRY.
Also please wash before frying. To.remove impurities.
#tuyo #danggit #Cebudanggit #pusit #sweetpusit #supportlocals #pasalubong #gifts#pusit