Looking for a healthy and delicious way to enjoy your pasta? Try our Whole Wheat Malunggay Veggie Pasta - Spaghetti 250g! Made with premium whole wheat flour and real malunggay(moringa), this locally-manufactured pasta is the perfect choice for anyone looking to add more veggies into their diet.
•Plant-Based: This spaghetti is made using only plant-based ingredients, making it perfect for vegans, vegetarians, and anyone who prefers a meat-free diet.
•Allergen-Free: Our Whole Wheat Malunggay Veggie Pasta contains no dairy, soy or nuts making it safe for those with allergies or dietary restrictions.
•Baby Safe: Worried about what your little one eats? You can trust our product as it's free from any harmful additives that might be harmful to babies.
This product comes in a Refill Pouch packaging type straight from the Philippines. It has a shelf life of 24 months. Store them in your cupboard as they don't require refrigeration.
•Nutritious Ingredients :The main ingredient of this pasta is Whole Wheat Flour which makes it high in fiber content that keeps you feel full longer while maintaining good digestive health
•Suitability :This healthier choice option has low sugar content which makes it suitable even for those who are careful about their sugar intake
The spaghetti shape of these noodles provides great texture and holds up well in any sauce you choose. So why not try our Whole Wheat Malunggay Veggie Pasta - Spaghetti today!