PURE Arabica Coffee (Sagada Arabica) Medium Dark Roast Coffee Beans Grounds by North Town Brew
Sold by North Town Brew Arabica Coffee
4.6(7)
50 sold
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From ₱80.00
Est. delivery by Apr 24 - Apr 25
Specifications
Customer reviews (7)
C**e S**s
Item: 500g (Save 14 Pesos), Dark Roast, Whole Beans
Good quality coffee, product was shipped immediately ordered yesterday, received it today.
August 22, 2024
G**l N**l
Item: 1 kg (Save 57 Pesos), Medium Roast, Whole Beans
Regular customer of NTB for 5 years now (from another platform). Always freshly roasted and best tasting coffee at a reasonable price.
2w ago
R**n
Item: 1 kg (Save 57 Pesos), Dark Roast, Fine Grind
Best ever, been ordering for more than 5 years in this store
February 28, 2025
G**l
Item: 1 kg (Save 57 Pesos), Medium Roast, Whole Beans
3 years consuming this product because of the consistent quality. And in turn i'm supporting our own local coffee farmers.
Product quality:100%
November 10, 2024
T**a V**s
Item: 250g, Dark Roast, Medium Grind
I think may flavor yung nasend sa akin na dapat sana plain lang. Mas bet ko plain lang like yung kasabay neto na solo drip pack.
March 14, 2025
e**
Item: 500g (Save 14 Pesos), Medium Roast, Fine Grind
Mabango yung beans pero diko pa na try kaya pala may kamahalan yung shipping fee 2 orders lang ng 500 grams inorder ko pero naka lakay sa pouch 2kls yung parcel ko bat ganun
𝗩𝗔𝗥𝗜𝗘𝗧𝗬 𝗔𝗡𝗗 𝗥𝗢𝗔𝗦𝗧: 100% Arabica (Med and Dark Roast)
𝗙𝗟𝗔𝗩𝗢𝗥 𝗡𝗢𝗧𝗘𝗦: Citrusy, Nuts
𝗪𝗘𝗜𝗚𝗛𝗧 𝗩𝗔𝗥𝗜𝗘𝗧𝗬: 250g / 500g / 1kg
𝗚𝗥𝗜𝗡𝗗: Whole Beans / Coarse / Medium / Med Fine
𝗣𝗔𝗖𝗞𝗔𝗚𝗜𝗡𝗚: Black Gusset (Heat-Sealed)
𝗠𝗘𝗗𝗜𝗨𝗠 𝗥𝗢𝗔𝗦𝗧 𝗖𝗢𝗙𝗙𝗘𝗘:
Medium roast coffee is a brown color and rarely has an oily surface. These coffees have a medium acidity and body, as well as a rounded flavor profile. Roasting to this level also preserves many of the unique flavors of the coffee’s origin, but it also begins to reach into the deep caramel sweetness of a longer roast. As a result, these coffees are balanced, well rounded, and are slightly darker and sweeter. Some of those bright notes of a light roast may be eliminated, but it’s a trade-off for balance.
𝗗𝗔𝗥𝗞 𝗥𝗢𝗔𝗦𝗧 𝗖𝗢𝗙𝗙𝗘𝗘:
Dark roast coffee beans stay on the roasting machine for a longer time or at a higher temperature. This means the beans will lose more moisture, making them less dense, less caffeinated, and more single-note in flavor.