About this product
Ingredientsmustard seed
Storage TypeCupboard
Shelf Life12 Months
Packaging TypeBag
Expiry Date2027
Quantity Per Pack1
Country of Originindia
FDA Registration No.FR-4000013719373
Product description
"Yellow mustard seeds are also known as rai or sarson, which are mainly used to temper dal and various other Indian recipes. These seeds can be used to make variety of dishes, they can be coarse to make a smooth powder or can be crushed and roasted to make the aromatic and flavored recipes.
Mustard seeds and mustard powder should be kept at cool and dry place.
Mustard seeds should be refrigerated for long lasting.
Keep the seeds in the containers having the tight lid.
Yellow mustard seeds are extremely a great source of dietary fiber, protein, calcium, iron, zinc, magnesium and phosphorus.
These seeds consist of a very important health source of selenium and omega-3 fatty acids to reduce the problems of asthma and rheumatoid arthritis."
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Ps: Sticker labels are not colored.
Expired date in packaging: M/D/Y