Product quality:Not satisfied,bukas na xa ,ngkada tapon tapon sa loob ng ng pgkkapackage nia,,tas amoy ipis pa,,,sorry to say pero disappointed po..
December 7, 2024
M**o
Item: Default
Good!
1w ago
g**e
Item: Default
nice
1w ago
y**e
Item: Default
Ok
November 17, 2024
B**y G**e
Item: Default
All good
December 4, 2024
ULTIMATEPRIMARYSOURCETRADINGCO
34 items
Shop performance
Better than 68% of other shops
Ships within 2 days
74%
Responds within 24 hours
62%
Product description
All-purpose flour is a versatile and medium-protein flour that is suitable for most baking needs. It is milled from a blend of hard and soft wheat, which makes it a great option for a variety of recipes. Whether you are making cookies, cakes, breads, or sauces, all-purpose flour is a reliable choice.
Unlike cake flour, which is made from a blend of soft wheat and has a lower gluten content, all-purpose flour has a moderate gluten content that strikes a balance between being too tough or too delicate. This moderate gluten content gives baked goods a good texture and structure without being too tough or too delicate.
All-purpose flour is a great option for those who want to achieve a balance between a strong gluten content and a delicate texture. It is suitable for most baking needs and can be used to make a variety of recipes. Whether you are a professional baker or a home cook, all-purpose flour is a must-have in your kitchen.