About this product
FDA Registration No.FR-4000010170818
BrandCalumet
Product description
Calumet Baking Powder is a popular brand of baking powder known for its effectiveness as a leavening agent in baking. It has been a trusted household name for over a century, providing consistent results for bakers. The brand was originally introduced in the early 20th century and became widely used in home kitchens and bakeries alike.
Key Features of Calumet Baking Powder:
Double-Acting Baking Powder:
Cakes and Cupcakes: Calumet is ideal for light and fluffy cakes, helping them rise perfectly without collapsing.
Biscuits and Scones: It ensures a light, airy texture in quick breads like biscuits and scones.
Cookies and Brownies: Baking powder can give cookies and brownies a softer, cake-like texture.
Pancakes and Waffles: Helps achieve fluffy pancakes and waffles with a good rise.
Calumet Baking Powder should be stored in a cool, dry place, tightly sealed to maintain its potency. Itโs best to replace it every 6-12 months to ensure it still has the ability to provide a proper rise to your baked goods.