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₱300.00

Don Hulyo Hot Sauce - Ghost Pepper Classic Chili Sauce 150ml for Bold Flavor and Intense Kick - Dip

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From ₱36.00
Est. delivery by Apr 22 - Apr 25

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Don Hulyo Hot Sauce
11 items

About this product

FDA Registration No.LTO-3000012882077
BrandDon Hulyo

Product description

Experience the fiery flavor of Don Hulyo Hot Sauce, crafted with ghost pepper for an intense kick. Perfect for those who love to add some heat to their dishes, this classic chili sauce is a must-have in your kitchen.
Intense Heat: Made with ghost peppers for a bold flavor.
Versatile Use: Ideal for enhancing meats, veggies, and more.
Sizable Quantity: 150ml bottle perfect for everyday use.
This hot sauce is also registered with the FDA (Registration No. LTO-3000012882077), ensuring quality and safety in every drop. Elevate your cooking experience today!
Product Introduction of Don Hulyo Hot Sauce - Ghost Pepper Classic Chili Sauce 150ml for Bold Flavor and Intense Kick - Dip 4
Don Hulyo Hot Sauce –
Born in the bustling streets of Manila in 2018, Don Hulyo is a proudly Filipino brand that stormed onto the scene with its award-winning, no-nonsense artisanal sauces. These aren’t your run-of-the-mill hot sauces—they’re full-throttle, flavor-fueled heat machines.
From the game-changing pit smoked Hot Sauce to a lineup of spicy hits, every bottle is a hand-crafted explosion of bold, unforgettable flavor that doesn’t hold back. Rooted in the fiery traditions of hot sauce making, Don Hulyo has earned a cult following from those who crave something more than just a kick.
Whether you’re a heat newbie or a seasoned spice warrior, Don Hulyo delivers a burn that surprises, satisfies, and keeps you coming back for more.
FAQs
1. Why is your product more expensive than others?
We take pride in offering premium-quality, handmade, and artisanal chili products crafted from the finest ingredients. Unlike mass-produced brands, our sauces and condiments are carefully made in small batches to ensure superior flavor, consistency, and craftsmanship.
Our sauce takes time and patience to create. We ferment our chilis for a minimum of 2 years, smoke the ingredients for a full day, and slow-cook everything for another day to achieve the deep, complex flavors that set our sauces apart. This meticulous process ensures every bottle delivers an exceptional taste experience. Additionally, we provide top-notch customer service to guarantee the best experience for our customers.
2. Why do the heat levels vary from batch to batch?
The heat of our sauces depends on natural factors that influence the peppers we use. Variables such as season, climate, soil conditions, and harvest time can affect the spiciness of the chilies. We never alter our formulation or use artificial heat enhancers—our sauces are as nature intended. Following FDA regulations, we remain dedicated to keeping our products authentic and naturally crafted.

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