Verka Indian Desi Ghee is a clarified butter made from cow's milk, widely used in Indian cooking. Known for its rich flavor and high smoke point, it's a staple in many traditional Indian dishes, from curries to sweets. Desi ghee is valued for its potential health benefits, including aiding digestion and providing essential fatty acids.
Desi ghee is a traditional clarified butter made from cow's milk, renowned in Indian cuisine for its rich flavor and aroma. It’s lactose-free and often praised for its health benefits, such as promoting digestion and enhancing immunity. Ghee is versatile and used in cooking, frying, and as a finishing touch to various dishes.