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₱118.00
Ascorbic Acid 100grams 250grams 500grams
Sold by N&C Herbs and Spices Trading
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From ₱36.00
Est. delivery by May 13 - May 15
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Item: 250grams
Good quality
March 11, 2025
N&C Herbs and Spices Trading
152 items
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Product description
Ascorbic acid, also known as vitamin C, has many uses in food, including:
Preservative
Ascorbic acid prevents food from spoiling, especially in bread, jams, jellies, and cured meats.
Nutrient
Ascorbic acid is added to foods to increase their vitamin content, such as in fruit drinks and breakfast cereals.
Color stabilizer
Ascorbic acid prevents the loss of color and flavor in foods by reacting with oxygen. It's used to maintain the red color of cured meats.
Antioxidant
Ascorbic acid's antioxidant properties prevent free radicals from damaging cells.
Collagen growth
Ascorbic acid supports the growth of collagen, which makes up tissue for bones, skin, and teeth.
Other uses
Ascorbic acid is also used to:
Prevent enzymatic browning of cut fruit
Scavenge oxygen in beer, fruit, or vegetable products
Inhibit oxidative rancidity in frozen fish
Mature wheat flour and improve dough
Act as a reducing agent in wine
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