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Foot-Long Sigarilyas (Winged Bean) Seeds - Hybrid Variety

Sold by GREEN THUMBS GARDEN
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Est. delivery by Apr 22 - Apr 23

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November 13, 2024
GREEN THUMBS GARDEN
111 items
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About this product

Seeds TypeVegetables
Packaging TypeRefill Pouch
SeasonSummer

Product description

Product Introduction of Foot-Long Sigarilyas (Winged Bean) Seeds - Hybrid Variety 1
12 pcs per pack Sigarilyas Seeds a Foot long Variety
Growing Sigarilyas (Winged Bean) in the Philippines
Sigarilyas, also known as Winged Bean, is a fantastic addition to your garden in the Philippines. This unique plant is not only delicious but also packed with nutrients. Let's propagate it from seeds together! ‍
Step 1: Choose Quality Seeds Start with fresh, high-quality sigarilyas seeds. Select a foot-long variety or the hybrid type for the best results.
Step 2: Prepare the Seeds Soak the seeds in water for 12-24 hours before planting. This softens the seed coat, aiding germination.
Step 3: Soil Preparation ️ Choose a well-draining soil with a pH level around 6.0-6.8. Sigarilyas thrives in slightly acidic to neutral soil.
Step 4: Planting
Plant your soaked seeds about an inch deep into the soil.
Space the seeds around 12-15 inches apart to allow them room to grow.
Ensure they receive full sun exposure for optimal growth.
Step 5: Watering Sigarilyas appreciates regular, consistent watering. Keep the soil consistently moist, especially during dry spells. Water deeply when the top inch of soil feels dry.
Step 6: Support As the plants grow, provide them with a trellis or support system, especially if you're growing a foot-long variety. This ensures they can climb and thrive.
Step 7: Fertilization Use organic fertilizers rich in potassium and phosphorus. These nutrients encourage flowering and fruiting.
Step 8: Pruning ️ Sigarilyas can become quite bushy. Prune back excess foliage to encourage better air circulation and access to sunlight.
Step 9: Harvest Your sigarilyas should be ready for harvest in about 60-90 days. Pick the pods while they're still young and tender.
Now you're on your way to a bountiful sigarilyas harvest in the Philippines. Enjoy its unique taste and high nutritional value. Happy gardening!

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