Sprinkles are small, colorful confectionery toppings used to decorate and enhance the visual appeal of baked goods like cakes, cookies, and ice cream. Typically made from sugar, cornstarch, and food coloring, sprinkles come in a variety of shapes, sizes, and colors, ranging from classic round dots (nonpareils) to elongated rods (jimmies) and even novelty shapes like stars or hearts.
Sprinkles add not only a pop of color but also a slight crunch to desserts, making them a fun and playful addition to any sweet treat. They’re often used for celebrations, giving cakes and desserts a festive look.