Stainless Steel Cutting blade with rolling sugar dough cutter scale flour cutting and baking tools Bakeware Utensils

 

Great for baking preparation and pastry making. Mainly designed to scrape and split bread dough, sectioning pie crusts, and divide pizza dough, etc. Also used to scrape up the little bits of dough that have dried onto the kneading surface during the forming process. Another use is the slicing and dicing of food from cutting board to pan. Can also be used to smooth the cream and melted chocolate of the cake top. Includes an ergonomic non-slip rubber handle.