If you're on a low carb diet and miss the taste of pancit bihon, miswa, and angelhair pasta, you can now enjoy your favorite dishes with a low carb shirataki angel hair substitute. Made from konjac flour, this product is zero net carb and has no impact on blood sugar. It's also low calorie, gluten-free, keto-friendly, and vegan-friendly, making it a great option for those who follow a gluten-free or keto diet. Plus, it's soy-free, so it's safe for those who are allergic or sensitive to soy.
To cook, simply drain away the fluid, leave in hot water for 1 minute, and drain the water. Then, use it like your ordinary noodles. This product is perfect for those who want to enjoy their favorite dishes without worrying about the carb and calorie content. It's also great for those who are looking for a gluten-free or keto-friendly option. Plus, it's vegan-friendly, so it's a great option for those who are vegan or vegetarian.
To ensure that the product stays fresh and tasty, it should be stored in a cool dry place and refrigerated once opened. It should be consumed within 3 days to maintain its quality. With this product, you can enjoy your favorite dishes without worrying about the carb and calorie content. It's a great option for those who are looking for a gluten-free, keto-friendly, vegan-friendly, and soy-free option.