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D' Original Tipas Hopia 10pcs/box (Pastillas, Yema, Mango Graham, Cheese, Krema, Ube De Krema etc.)
4.7(392)
3.5K sold
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From ₱36.00
Est. delivery by Jul 9 - Jul 11
Customer reviews (392)
M**i M**🇼
Item: Ube Pastillas
Recommended Super Fresh Pa and kasarap talaga. May Best/Consume before date na nakaattached sa box unlike ibang shop..
April 1, 2025
J**r
Item: Pastillas Plain
A delightful blend of sweet and milky! This hopia pastillas is a delicious treat.
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May 22, 2025
J**r
Item: Yema
My absolute favorite! This hopia yema is the perfect combination of sweet and creamy. SOBRANG SARAP, ang lambot.
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May 22, 2025
d**h
Item: Ube
Super suki na ako nila seller, 3-4 times a month ako umoorder sakanila. Pang business ko kasi,, laking tulong ng discount nila, dagdag kita at tubo.. Sana laging may padiscount lagi. At sana may freebie na din pag repeat order lagi😁
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August 17, 2024
d**h
Item: Monggo
Super suki na ako nila seller, 3-4 times a month ako umoorder sakanila. Pang business ko kasi,, laking tulong ng discount nila, dagdag kita at tubo.. Sana laging may padiscount lagi. At sana may freebie na din pag repeat order lagi😁
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August 17, 2024
F22 Tipas Hopia
15 items
Shop performance
Better than 94% of other shops
Ships within 2 days
89%
Responds within 24 hours
98%
About this product
FDA Registration No.12345HOPIA
BrandD' Original
Product description
!! A MUST READ !!
We don't ship in PALAWAN and MINDANAO.
Guaranteed that all HOPIA and other delicacies being shipped are:
Authentic Ribbonnettes Products
Authentic D' Original Tipas Hopia
Guaranteed Freshly Baked
Direct Supplier
Direct Pagawaan
We directly get the supply from the factory everyday (walking distance) and so we don't stock to ensure freshness and bagong luto po palagi ang maiship sainyo.
BEST BEFORE DATES:
7-10 on all hopia and breads
***Except for DE LE CHE, UBE DE LE CHE & CRINKLES which has 2 weeks best before dates
( exact dates are posted on each box )
Reheating hopia can help restore its flaky texture and warm up the filling. Here are a few methods to reheat hopia effectively:
Oven Method —
• Preheat the Oven: Preheat your oven to 350°F (175°C).
• Prepare the Hopia: Place the hopia on a baking sheet. You can line the sheet with parchment paper to prevent sticking.
• Reheat: Bake the hopia for about 5-10 minutes. Keep an eye on them to ensure they don't overheat or burn.
• Check and Serve: Once heated through, remove from the oven and let them cool slightly before serving.
Microwave Method —
• Prepare the Hopia: Place the hopia on a microwave-safe plate.
• Cover: Cover the hopia with a damp paper towel. This helps keep the pastry from drying out.
• Reheat: Microwave on medium power for about 20-30 seconds. If needed, continue heating in 10-second intervals until the hopia is warmed to your liking.
• Check and Serve: Let the hopia sit for a moment to ensure even heating, then enjoy.
Pan Method —
• Prepare the Pan: Place a non-stick pan or skillet on the stove over low to medium heat. You can also use a cast-iron skillet for more even heating.
• Place the Hopia: Place the hopia in the pan, ensuring they are in a single layer and not stacked on top of each other.
• Reheat: Allow the hopia to heat for about 2-3 minutes on one side. Flip them carefully using a spatula to avoid breaking the flaky crust.
• Reheat the Other Side: Heat for another 2-3 minutes on the other side until the hopia is warmed through and the crust is crisp.
• Check and Serve: Once heated, remove the hopia from the pan. Let them cool slightly before serving to avoid burning your mouth with the hot filling.
These methods should help you enjoy your hopia warm, with a nice flaky texture and delicious filling.
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