Boning Knife High Carbon Steel Forged Kitchen Butcher with Leather Case Deboning Knife Outdoor Knife tang knife

1Name: Boning Knife with Leather

2.Size: 27*2.5cm

3.Material : Stainless Steel

4.Weight: 170 g

Features:

1.Usage: For deboning , cutting muscle and bones, dividing flesh & bones

2.Product of Japanese stainless steel knives Knife length: 27cm Blade length: 14cm Width: 2.5 cm Blade thickness: 3mm Weight: 164 grams 3.High quality wooden handle High quality stainless steel material: 4Cr13 Stainless Steel

4.Characteristics of Japanese knife- The blade is made of stainless steel, shiny quality, the hardness of the knife is firm, easy to clean, not rust or stain, so it is safe for food and safe for the health of the user.

5.The handle is made firmly, easy to clean, limited dirt, easy to clean, safe to use- The blade is heat-hardened, so it is very durable, sharp, does not take too much effort to use- Compact design, beautiful Japanese style.