Black Vinegar Hengbing Yongghun Laogu 640ml Flavor Traditional Chinese
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About this product
BrandNarcissus
Product description
Black Vinegar Narcissus Yongghun Laogu 640ml
Brewed from high-quality glutinous rice, with rich and sophisticated flavors and aromas.
•This caramel-colored vinegar is milder than Western vinegar.
•Suitable for seasoning in a variety of ingredients such as meat, seafood or salad.
•Get this 1 bottle containing 640ml of Narcissus Black Vinegar.
Chinese black vinegar is a dark complex, mild vinegar made of glutinous rice and malt somewhat similar to a balsamic used in Chinese stir-frys, braises, and sauces. Black vinegar is from the Chinkiang Province of China. This is a traditional ingredient in sharks fin soup. It is also popularly used as sauce for Xiao Long Bao and many other dimsum. It is also a a great compliment to many noodle dishes.