Introduce your baby to their first taste of red meat with this scrumptious, savoury recipe of seasonal veggies, wild rice and New Zealand grass-fed lamb. The fork-mashed texture is perfect for babies who are learning how to chew.
To Serve:
Delicious straight from the pouch. Squeeze onto your baby’s spoon or into a clean bowl. To serve warm, stand open pouch in hot water or decant contents into a microwave proof bowl.
Remember to always check temperature before serving to your baby. Do not microwave pouch. Discard uneaten heated meal.