Automatic Vacuum Sealer High Power Multi-functional Vacuum Sealer for Food FREE 10Pcs Bags

1. Wet noodles, Corn, Soybeans, Fruits, Fresh meat, Bread, Roast duck, Hot sauce, Pickled chicken, Fish, Balls

2. Commercial

3. Tea, Dried fruit, Brick type of rice

4. More concerned with your safety

5. Improved design of heating wire, effectively increasing the number of continuous sealing.

6.3 layers of security protection, multi-point detection temperature is too high to start.

7. Better than the traditional under-mounted type, effectively preventing moisture from getting into the machine.

Commodity Application: Used to seal goods to keep them from being spoiled, fermentation process, food keeping, and packaging purposes.

Specification

⭐- Rated voltage: 110v-240v

⭐- Power: 90w

⭐- Pressure: 65KPa

⭐- Length of Sealing Strip: 36cm

⭐- Operation: single/long touch

⭐- Material: ABS

⭐- Size: 370X62X8

Important Note!

1. in order to get a better vacuum sealing effect, please do not put too much food in the vacuum bag (No more than 3/4 of the max volume) Please make sure that the end of the bag is put in the vacuum chamber (between the upper gasket and lower gasket)

2. Please use specially designed food vacuum bags. When vacuum sealing, please make the smooth side of the vacuum bags face up.

3. When sealing only, you can get a better sealing effect by gently pressing the upper center of the vacuum sealer machine.

4. After powering, please warm up for 30 seconds and then use it. After each vacuum sealing or sealing only operation, let the vacuum packaging machine rest for 1-2 minutes before performing the next operation. Note: If the sealing operation is too frequently performed in a short time, the vacuum bag may melt because of the higher temperature.

5. Do not overfill the bags, leave enough space at the open end of the bag so that the bag can be placed in the vacuum chamber more positively.