Omelet Pan for Burger Egg Ham Bacon Pancake Maker Wooden Handle Frying Pot Cook Aluminium Cookware Nonstick Holes takoyaki breakfast pan egg frying cast iron pans omelette non stick kawali non stick

Cast iron pans usually have a layer of anti-rust wax when they leave the factory, which needs to be thoroughly cleaned and an oil film formed:

Cleaning: Wash with hot water and detergent, wipe dry and dry over low heat.

Oiling: While the pan is slightly hot, use kitchen paper to dip a small amount of edible oil (lard, linseed oil, rapeseed oil, etc.) and evenly apply it to the inside of the pan, including the edges.

Baking: Heat over low heat until the oil film is carbonized (about 10 minutes), turn off the heat and cool, repeat 2-3 times to form a black and shiny oil film.

2. Daily use tips

Preheat thoroughly:

Cold pans and cold oil are easy to stick to the pan. First heat the empty pan over medium heat for 1-2 minutes, and water droplets can evaporate quickly (the critical point of the Leidenfrost effect), then turn to medium-low heat and add oil.

Use oil appropriately:

Cast iron pans require a small amount of oil to assist in lubrication. When frying meat, wipe off the surface moisture first and use its own fat; frying eggs or starchy foods requires a little more oil.

Control temperature: Avoid high heat and dry burning. Cast iron has strong heat storage and can maintain high temperature with medium or low heat. If the pot is overheated, food will easily burn and stick to the bottom.

3. Cleaning and maintenance

Avoid detergent: Clean with warm water + soft cloth/brown brush. Boil stubborn stains with coarse salt or hot water to soften. If detergent must be used, wipe it dry as soon as possible and apply oil film.

Drying to prevent rust: Dry on low heat after washing, or dry it with residual heat from the stove to avoid residual water stains.

Regularly add oil: Apply a thin layer of oil after use and dry it on low heat for 1-2 minutes to enhance the durability of the oil film. If the pot surface is gray or sticky, you need to reopen the pot.

4. Avoid common mistakes

✖️ Sudden cooling of hot pot: Rinsing with cold water at high temperature will cause deformation or coating shedding.

✖️ Long-term soaking: It is easy to rust and shorten the life of the pot.

Feature:

1. Versatile 4-Hole Design: The frying pan features a modern, stylish design with a four-hole configuration, allowing you to quickly cook a nutritionally balanced breakfast. Cook four eggs simultaneously or combine bacon, carrots, corn, cauliflower, and other vegetables with eggs for a wholesome meal.

2. Efficient and Time-Saving Cooking: Equipped with a four-hole design, the breakfast burger egg pancake maker lets you cook multiple food items at once, saving valuable time and energy during busy mornings or when serving family breakfasts. Separate cups allow for customization of each serving to meet various dietary needs and taste preferences.

3. Non-Stick for Easy Release and Quick Cleanup: The omelet pan's non-stick marble coating ensures your food releases easily without sticking or breaking, aiding in the creation of perfectly shaped eggs and simplifying the cleaning process. Effortlessly wipe away any residue to quickly and easily maintain the pan's original condition.

4. Durable Iron Construction: Made from high-quality iron, the cookware pancake pan is durable and long-lasting. The sturdy material ensures a long lifespan and excellent performance, heating quickly and evenly for consistent cooking results every time. Its iron structure also retains heat well, keeping your breakfast warmer for longer.

5. Safe and Convenient Handle: The egg burger ham pan features a fire-resistant handle, ensuring a firm grip during cooking. It stays cool to the touch, protecting your hands from burns. The comfortable handle design facilitates easy operation and control, enhancing your cooking experience and ensuring kitchen safety.

Specification:

Origin: Mainland China

Material: Cast Iron

Color: picture color

Product size: 172mm*172mm*22mm/6.8in*6.8in*0.9in

Net weight: 800g