Introducing SHARP CUTS, the ultimate kitchen companion designed to elevate your culinary experience. Whether you're a professional chef or an enthusiastic home cook, this knife is crafted to deliver restaurant-quality cuts with minimal effort. Effortlessly slice through any meat consistency, including frozen meat, ensuring precision and efficiency in every cut. Perfect for use in both home and commercial kitchens, SHARP CUTS offers a noticeably heavier weight that requires less force to slice through meats, vegetables, and fish. This innovative design can significantly reduce your food preparation time, allowing you to focus on creating delicious meals rather than struggling with inefficient tools. The ergonomic handle is thoughtfully designed to provide the most comfortable cutting experience possible. It eliminates hand cramping and fatigue while improving grip, flexibility, and reducing slicing resistance. This ensures that even during extended periods of use, your hands remain comfortable and steady. Constructed from high-quality stainless steel, SHARP CUTS is not only easy to clean but also long-lasting and rust-resistant. This makes it an ideal companion in the kitchen, whether you choose to clean it in the dishwasher or by hand, though hand washing is recommended for optimal maintenance. SHARP CUTS offers three variations to suit different preferences and needs: - HK-8: Featuring an 8-inch blade, the overall size measures 34.4 * 9 cm (13-1/2 * 3-5/8 inches). The blade length is 20cm (7-7/8 inches), with a blade height ranging from 7.3 to 9 cm (2-7/8 to 3-5/8 inches). Weighing between 470-480 gms, this variation provides excellent balance and control. - HK-9: With a 9-inch blade, the overall size is 36.4 * 9.5 cm (13-1/2 * 3-3/4 inches). The blade length extends to 22.2 cm (8-3/4 inches), and the blade height ranges from 8 to 9.5 cm (3-1/8 to 3-3/4 inches). Weighing between 530-540 gms, this option offers enhanced power and precision. - HK-10: Boasting a 10-inch blade, the overall size is 38.5 * 9.5 cm (15 * 3-3/4 inches). The blade length is 25.5 cm (10-1/4 inches), and the blade height varies from 8.5 to 9.5 cm (3-1/4 to 3-3/4 inches). Weighing between 530-540 gms, this variation is perfect for tackling larger cuts of meat and vegetables. Experience the difference that SHARP CUTS can make in your kitchen today. Transform your food preparation process with a tool that combines superior craftsmanship, comfort, and durability.