BUSY B KIMCHI (470 grams) Filipino Style Kimchi

•Our kimchi is always freshly made to ensure you receive the best quality. However, we can't control the natural fermentation process that may occur during shipping, which is normal due to longer delivery times and hot storage conditions. To preserve its flavor and quality, we recommend refrigerating it immediately upon arrival.

Packaging and Shipping

•Each jar is sealed to ensure that no spillage or leakage occurs during shipping. We pack your order with bubble wrap and place it in a box for extra protection. Please note that the courier's mishandling of the package (kimchi) is beyond our control.

•Please choose JNT as your courier for safe and speedy delivery, so you can enjoy the freshness of our kimchi.

Note:We do not accept orders from Mindanao. For other areas in the Visayas, please chat with us before placing your order.

ORDER AT YOUR OWN RISK

Important Notes:

No Returns/No Cancellations: Due to the perishable nature of our products, we do not accept returns or cancellations once the order is confirmed.

FAQs:

1. What is Busy B Kimchi made of?

Busy B Kimchi is made with fresh Chinese cabbage. It contains all-natural ingredients, with no preservatives added.

2. How should I store kimchi?

- Room Temperature:*Kimchi can be kept at room temperature for about 10 days. However, it's best to consume it sooner to enjoy its fresh flavor.

- Refrigerator: For optimal taste and longevity, store kimchi in the refrigerator. It can last for 1-2 months before it starts to lose its best flavor.

3. Can I eat kimchi after the recommended storage times?

While kimchi can still be safe to eat after the recommended storage period, its flavor and texture may change significantly. Kimchi has an approximate shelf life of one year from the manufacture date. However, due to the natural fermentation process, it may develop a sour taste over time. To fully enjoy its freshness, we recommend consuming it sooner.

Note: Excessive heat can shorten the shelf life of kimchi.

4. Is kimchi healthy?

Yes! Kimchi is rich in probiotics, vitamins, and minerals. It can aid digestion and may have various health benefits due to its fermented nature.

5. What if my kimchi is not kept in the fridge?

If kimchi is left out of refrigeration for too long, it may ferment further, resulting in a sour taste. This is a natural consequence of the fermentation process.

BCB PRODUCTS proudly bring you authentic, freshly-made Filipino-style kimchi, always packed fresh for you.

Every jar of Kimchi by BCB is bursting with bold flavors — a perfect balance of sweet, savory, and that signature kick Filipinos love. Made with premium ingredients and no preservatives added, our kimchi captures the joy of comfort food in every crunchy bite.

Always freshly made, that's the BCB way! Expect a balanced, sweet, and savory taste. But if you prefer a stronger, more tangy and spicy kick, just let it ferment for a few more days and enjoy that extra boldness.

More than just a side dish, it’s a taste of home — made with love, served with pride.

Taste the difference. Taste Kimchi by BCB Products.