•How should I store the whipping cream? Keep frozen at -18°C. Once thawed, refrigerate at 4°C-10°C and do not refreeze.
•Is this cream suitable for diabetics? Yes, it’s sugar-free and sweetened with sugar alcohol, making it diabetic-friendly.
•Can I use this cream for beverages? Absolutely! It’s perfect for coffee, fruit drinks, and other beverages.
•What is the shelf life of the product? The cream has a shelf life of up to 12 months. Check the packaging for the exact date.
•Is it ready to use? Yes, it’s ready to use once thawed. Ensure it’s chilled before whipping for best results.