The bread baking pan is made of heavy-duty stainless steel carbon steel with food grade safe non-stick coating, and the coating will not flake off, keeping the bread baking pan as good as new, and making your bread baking pan last for a long time.
Even Heating
The bread baking pan heats up quickly and maintains heat continuously so that there are no hot spots in the baking pan, bread browns evenly on all sides (fluffy inside), bread slides out of the baking pan perfectly without burnt crust residue.
One Piece Molding: Our baking sheet is one-piece design, no seams or gaps, when the yeasted bread is fermenting in the baking sheet, the dough expands on its own and can't get into the rolled edges and corners, reinforced edges are easy to useand for long term use.
Easy To Clean
The non-stick baking pan is easy to clean, especially it won't stick to the bottom, hand wash with soft sponge and dishwasher clean, it can save labor and time. it's resistant to 450°F high temperature.
Widely Used
Bread pan is the perfect size for making banana bread, lasagna, pumpkin bread, zucchini, meatloaf and more, the steel bread baking pans can meet all your baking needs for holiday celebrations, family dinners and friends' get-togethers, and it's also suitable for pressure cookers, ovens, air fryers, refrigerators and more.