•Blade: The bolo typically features a broad, slightly curved blade that is thick at the base and tapers to a sharp point. The curvature and thickness of the blade make it highly effective for cutting through dense vegetation like grass, vines, and small branches.
•Length: The length of the blade can vary, but it is typically around 19-20 inches, making it versatile enough for different tasks in the garden or farm. It is long enough to generate enough swing for cutting, yet manageable for precision work.
•Handle: The handle is usually made from rubber, and is designed to be ergonomically friendly, offering a secure grip. The handle can range from a simple design to more complex, contoured shapes that enhance comfort during use.
•Usage: Farming: Farmers use the Tuguegarao Bolo for clearing weeds, cutting down small trees or shrubs, harvesting crops like sugarcane, or even for simple tasks like digging or chopping roots. Gardening: In gardening, the bolo is ideal for cutting through tough weeds or overgrown plants, trimming branches, and harvesting certain fruits or vegetables.
•Durability: The blades are often very durable, maintaining their sharpness for extended periods with proper maintenance, and they can be sharpened easily when needed.