Product description
Colour: black, wood grain
Weight: 50g (incl.) - 70g (incl.)
With or without blade Yes
Is it equipped with a self-locking device? No
Blade material Stainless steel tool
With or without spring force No
Maximum blade thickness: 1.5 mm
Maximum overall blade length: 18.5 cm
Introducing the new Japanese chef's knife, a versatile and multi-purpose kitchen tool that is perfect for all your cutting needs. Made of stainless steel, this knife is durable, rust-resistant, and easy to clean, making it a great investment for any kitchen.
The knife features a double-edged blade that allows for more efficient and precise cutting, making it easier to achieve the desired results. The non-regulated blade design also allows for more flexibility in the cutting process, making it easier to handle and use in different cutting situations.
This Japanese chef's knife is perfect for cutting fruits, vegetables, and other food items. Its multi-purpose design makes it a great tool for any kitchen task. Whether you're a professional chef or a home cook, this knife is a must-have in your kitchen.
Invest in the new Japanese chef's knife and experience the precision and efficiency of a multi-purpose kitchen tool that is built to last.