About this product
OrganicYes
Ingredient FeatureOrganic,Low Fat,Vegetarian
Flavorseaweed
Storage TypeCupboard
Shelf Life6 Months
Age WarningNo
Packaging TypeBag
Quantity Per Pack1
Country of OriginJapan
FDA Registration No.125432156
Product description
👍Should be soaked in cold water for about 5 minutes, should soak a little first to know the expansion of seaweed - then add enough amount (only 5 minutes for seaweed to expand) and then wash clean
👍Boil water then add seaweed, cook for about 5 minutes then remove from stove, do not cook for too long or it will be tough or mushy, not delicious.
😋 Seaweed soup can be cooked with clams, beef, bones, pork or dried shrimp depending on your taste!
✅ Seaweed has been scientifically proven to have many practical health benefits, so it should be added to your family's daily meals.
+ Supplement essential vitamins and minerals for the body: 100 grams of nori seaweed contains up to 41.4 grams of protein, much higher than other food sources. In addition, seaweed is also rich in vitamins A, C, B12, iodine.
+ Seaweed contains very high levels of iron and calcium. Increases vitality and does not cause obesity, very good for the body, especially good for women during pregnancy and premenopause
+ Alkaline foods are very good to balance with dishes containing a lot of acid such as meat, fish, eggs, milk.
+ Very special effect is to make a mask for dry skin, oily skin, increase nutrients for the skin and prevent aging.
+ Delicious, light flavor
+ Seaweed soup supplements minerals and calcium for the body
+ Very high iron content helps supplement the body at important times, children in the growing age, pregnant and lactating women, the elderly in the recovery stage after illness