IndulgeWell Healthy Gourmet with Protein and Fiber Boost by The Petit Maison | Healthy Treats | Per Piece | Stevia Sweetened Chocolate | Less Sugar • Snack, Chewy Crispy Drip Biscuit Biscotti Digestive Messy Chip Affogato Candy muscle luxury

Made with...

 🍫Stevia Sweetened Dark Chocolate

🥣Oat Fiber

💪🏻Protein Boost

✨Muscovado Sugar

Indulgence should be savored with confidence—because mindful eating should never mean compromising on taste. ✨

Discover more of our thoughtfully crafted, gourmet treats in our shop and find your perfect bite!

Available Variants:

🍫 Hot Cocoa Brownie – A rich, chocolatey delight with gooey marshmallows, capturing the warmth of a cozy cup of cocoa.

☕ Matcha Latte – A refined fusion of earthy matcha and espresso, complemented by creamy white chocolate chips for a bold yet smooth experience.

🍪 Sea Salt Chocolate Chip – Deep, toffee-like brown butter dough with dark chocolate chunks and a touch of sea salt for the perfect sweet-salty contrast.

🔥 Campfire S’mores – The ultimate nostalgic treat, featuring toasted marshmallows, chocolate chips, and a hint of espresso, evoking the warmth of a fireside gathering.

❤️ Red Velvet – A luxurious vanilla-chocolate hybrid, enriched with velvety white chocolate chips for a smooth, melt-in-your-mouth experience.

🧂 Salted Caramel – A sophisticated take on caramel indulgence, with delicate sea salt flakes, a mocha-infused caramel filling, and melted baked toffee on top for a rich, balanced sweetness.

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Frequently Asked Questions (FAQs)

Classic Cookies

✿ Are your classic cookies healthier than regular cookies?

Yes! Our classic cookies are mindfully crafted for a more balanced indulgence. Instead of refined brown sugar, we use Muscovado sugar, which is unrefined and naturally rich in minerals like calcium, magnesium, and potassium. This adds a deeper, more complex flavor while making it a better alternative to traditional sugars.

Our classic cookies also contain oat fiber for added texture and fiber content. Plus, we use a blend of stevia-sweetened and regular dark chocolate, allowing you to enjoy the richness of our treats but with less sugar.

✿ What type of flour do you use?

We use high-protein flour, which gives our cookies a superior texture and better structure while making them a more balanced indulgence. 

Compared to regular all-purpose flour, high-protein flour makes our cookies

♡ Chewier, but more structured

♡ Offers a more balanced macronutrient profile

♡ Reduces the need for excessive butter while sti