1. Usage:
Frying: Sprinkle garlic chili pepper salt on food before or after frying to create a rich, crispy flavor.
Grilling: Marinate food with garlic chili pepper salt before grilling to enhance the spicy and aromatic taste of garlic.
Stir-Frying: Use it to season stir-fry dishes, adding a spicy, savory flavor and a delightful garlic chili aroma.
2. Ingredients:
Sea salt, black pepper, dried garlic, chili powder, seasoning, food additives.
3. Weight:
Each packet contains 15g, convenient for use and storage.
4. Storage:
Store in a cool, dry place.
Seal tightly after use.
Shelf life: 12 months from the date of manufacture.