Samyang Buldak Spicy Chicken Cream Carbonara takes the signature fiery Buldak heat and blends it with a rich, creamy, and velvety carbonara-inspired sauce. With a smooth and cheesy texture, this ramen delivers a perfect balance of spice and creaminess, making it a must-try for those who love both bold flavors and indulgent comfort food.
Cooking Instructions:
Boil 600ml of water and cook the noodles for about 5 minutes until tender.
Drain the water, leaving about 8 spoonfuls (120ml) in the pot.
Add the spicy sauce and creamy carbonara powder, then mix well.
Serve hot and enjoy the spicy, creamy, and cheesy fusion!
Best Ways to Enjoy:
Extra Cheese – Melt in mozzarella or parmesan for an even richer taste.
Crispy Bacon Bits – Adds a smoky, savory crunch.
Egg Topping – Stir in a soft-boiled or poached egg for a silky texture.
Grilled Chicken or Sausage – Boosts protein and flavor.
Fresh Vegetables – Green onions, spinach, or mushrooms add freshness.
For a creamy yet spicy twist on your favorite Buldak ramen, Samyang Buldak Cream Carbonara is the ultimate indulgence! ️
Experience the bold flavors of Korea with Samyang Buldak Spicy Chicken Cream Carbonara. This multi-pack includes five servings, perfect for sharing or stocking up.
•Authentic Flavor: Enjoy the unique spicy chicken cream carbonara taste.
•Pack Size: 5 pieces per pack for convenience.
•Shelf Life: Long-lasting freshness with a 24-month shelf life.
•Net Weight: Each serving weighs 130g, ideal for a satisfying meal.
This product is registered with the FDA (No. FR-4000007469615) and proudly made in Korea.