service life. Thickened stainless steel bottom, more durable than ordinary non-stick pot, fast heat transfer, uniform heat conduction, retaining the original taste of food. Applicable to cooking appliances: open flame, gas, liquefied gas, cassette furnace, induction cooker, electric ceramic stove, coal stove, etc.. Increased the thickened anti-scalding handles, thick and heat-resistant, comfortable handle, light for easy taking, more suitable for women and the elderly. A pot of multi-purpose, you can cook soup, fried eggs, stir-fry, deep-fried, steamed food, etc., so that you can easily enjoy the fun of cooking.Specification: Material: Inner and outer with Maifan stone coating, bottom with stainless steel composite bottom, pot
body with aluminum alloy material Function: Boil, fry, deep, and steam Features: Non-stick pot, easy to clean, safer and more durable Cover type: Stainless steel rimmed glass cover Bottom of the pot: Inverted magnetic stainless steel