About this product
MaterialCeramic
FeatureWith Handle
Quantity Per Pack5
Product description
📌CAROTE's Gentle Reminder for Any Claims:
1. Unboxing Video: To ensure smooth claim processing, please record a complete video of the unboxing process. CAROTE reserves the right to decline support if this proof is unavailable.
2. Contact Us: For any issues, please reach out to us through our CHAT feature for the quickest and most effective support. Due to security measures, CAROTE cannot directly contact you via phone.
3. Delivery Damages: While we strive for perfect delivery, minor accidents can occur (CAROTE damage rate
4. Customer Support: We guarantee a 100% response rate within one day.
🌹Thank you for choosing CAROTE ! 🌹
CAROTE Non Stick Frying Pan Kitchen Cookware Set 5/11 pieces Kawali wok Die-Cast PFOA Free Suitable for Induction cooker & Gas stove,20&26cm Frying pan+18cm Saucepan with Lid【Eight Mile Collection】
Reasons to Choose CAROTE :
1. Exceptional Durability: Features wear-resistant non-stick coating for long-lasting performance on both frying pans and bowls.
2. Space-Saving Design: Promotes efficient storage and organization.
3. Secure Grip: Special handle design ensures stability and firmness.
4. Universal Compatibility: Suitable for all types of stoves.
5. Oven-Safe: Safe for oven cooking, expanding your culinary options.
6. Effortless Cleaning: Easy to clean and maintain.
CUSTOMER CARE & QUALITY GUARANTEE:
Return & Exchange: For non-quality-related returns, the buyer is responsible for return and exchange postage.
1. Quality Check: Upon receiving your cookware, please inspect it for any defects.
2. Initial Cleaning: Wash the pan with warm water, mild dish soap, and a soft sponge.
3. Water Boiling: Wipe pan dry, boil water in the pan for 5-10 minutes.
4. Oil Seasoning: After draining the water, wipe the pan dry. Apply a thin layer of oil to the cooking surface and let it sit for 15 minutes to 2 hours.
5. Final Cleaning: Wash the pan thoroughly with water and wipe it dry. Your pan is now ready for use.
1. Utensil Care: Avoid using corrosive material such as metal utensils. Use wooden or silicone utensils to protect the non-stick coating.
- Use minimal oil during cooking.
- Avoid dry heating or dry cooking, as this can shorten the lifespan of the non-stick coating.
- Medium and low heat are generally sufficient due to the excellent heat distribution.
- Not dishwasher or oven safe.
- High heat or prolonged exposure to high temperatures may damage the handle.
1. Gentle Care: Clean with hot water, mild detergent, and a soft sponge or dish brush.
2. Avoid Abrasives: Never use abrasive materials like metal scrubbers, as they can scratch and damage the coating.