Edmark Safety Cut Knife & Yoyo Whisk Bundle

How this works?   All you have to do is to insert the blade unto the coiled spring to your desired thickness and its now ready to use as a peeler for cucumbers, tomatoes and potatoes or as a slicer of vegetables fast & easy way.  Using Safety Cut Knife, even your most expensive knife can never - never slice so fast, so quick and so even without using the slicing guide for 1 mm thickness for your banana chips, carrots chips, potato chips & and even for scaling fish! Unbelievable! Let's say you want a thicker slice. No problem. By simply taking out the knife from the cutting guide then insert to coil numbers two (show) for your 3-mm.  Thickness & slice pepper & Cucumber.  It's perfect for your hamburger and do the same thing with your Ham. You want much thicker?

From coil # 02, simply transfer to the last coil

#03, remember the far the blade unto the coil, the thicker the result . For example with this piece of corn. Oh! Fantastic isn't it?  Continue sliding the blade unto the corn up to its very last part, its perfect for your maja blanca or mais con yelo just like what we have here Unlike before, without the use of cutting guide its too hard to slice even cuts or thin slices especially our vegetables is slippery, sometimes you accidentally hit or slice your finger and that’s very trouble some.

 

How effective our knife with the cutting guide really is. You love to eat coleslaw right? I know everybody wants to eat coleslaw salad, but nobody wants to do the slicing job because it takes time and a lot of effort to do. Before, with your old knife without slicing guide, you need to take out the leaves of the cabbage leaf by leaf, roll them and you slice, slice and slice until tomorrow morning. Using our EDMARK SAFETY CUT, all you have to do, is simply put back the blade to the first coil able to have a fine coleslaw, first cut the cabbage into half (using ordinary knife), than position the EDMARK SAFETY CUT, than slide it gently up and down unto the cabbage like this (show). Remember, the gentler you slice the finer and the better coleslaw you'll have. See! You can then add mayonnaise and raisins and there you go! You may now have fresh and delicious coleslaw in an instant.

How about thicker slices for your pancit, chopsuey and mami? No problem. By simply adjusting the blade unto the farthest end of the coil, the thicker slice you'll get ,Wow!! It fast and amazing, That’s why its call EDMARK SAFETY CUT.

B.2) Edmark Yoyo Whisk: A great assistant for cooking. Whip up fluffy batters and frothy drinks with minimal effort! Lightweight and easy to clean, perfect for everyday use.