About this product
Ingredient FeatureHalal
FlavorRed Bean
Brandlatiao
Product description
Lianggui Sticky Bean Latiao is a popular Chinese snack that is made primarily from soybeans. The snack is known for its chewy and sticky texture, which offers a delightful contrast between the soft inside and crispy exterior. The "latiao" refers to its long, thin, noodle-like shape, which is often coated with a blend of chili, seasoning, and sometimes a slight sweetness.
The snack is crunchy, slightly chewy, and offers a delightful contrast between the soft inside and crispy exterior. The rich and spicy flavors of the snack appeal to those who enjoy bold, savory foods. The snack is commonly enjoyed as a quick snack or accompaniment to drinks.
The benefits of the soybeans used in the snack are not explicitly mentioned in the product information. However, the use of soybeans in the snack is likely to provide a nutritious and healthy snack option. The snack is a great source of protein and other essential nutrients.
The "latiao" shape of the snack is a unique feature that sets it apart from other snacks. The long, thin, noodle-like shape of the snack is coated with a blend of chili, seasoning, and sometimes a slight sweetness. The combination of flavors and textures makes the snack a delicious and satisfying snack option.
Overall, Lianggui Sticky Bean Latiao is a popular Chinese snack that is made primarily from soybeans. The snack is known for its chewy and sticky texture, which offers a delightful contrast between the soft inside and crispy exterior. The "latiao" shape of the snack is a unique feature that sets it apart from other snacks. The snack is a great source of protein and other essential nutrients, and its rich and spicy flavors appeal to those who enjoy bold, savory foods.