Product description
Calamansi powder can be used in many ways in food, including:
Drinks: Calamansi powder can be used to make beverages, cocktails, and tea. You can also add a teaspoon of calamansi powder to orange juice for a stronger citrus flavor.
Marinades: Calamansi powder can be used to marinate meats and seafood.
Condiments: Calamansi powder can be used in condiments.
Preserves: Calamansi powder can be used in preserves.
Dairy, pastry, and bakery goods: Calamansi powder can be used in dairy, pastry, and bakery goods.
Meat and fish products: Calamansi powder can be added to meat and fish products to prevent lipid oxidation.
Neutralizing saltiness: Calamansi can be used to neutralize the saltiness of soy sauce or fish sauce.