About this product
- Style:Modern
- Storage Type:With Lid
- Shape:Irregular
- Material:ABS
- Feature:Waterproof,Dustproof
- Volume:10 ml
- Quantity Per Pack:1
- Use:Food & Beverage
- Setting:Kitchen
Product description
*1. Material: ABS plastic, stainless steel
*3. Voltage/Frequency: 220V/50Hz
*6. Size: 23.8X23.2X18.2cm
*1. Within minutes, easily turn any frozen fruit into a smooth ice cream, without artificial pigments, additives and preservatives.
*2. Make ice cream with any fruits, which is healthy, natural and nutritious.
*3. It is better to mix 2 or 3 kinds of fruits together to make delicious ice cream.
*4. Remember to put gelatinous fruits as the base material, such as bananas, mangoes, strawberries, blueberries, pitaya, kiwi, etc., and add chocolate, Oreo biscuits, raisins, cheese to make it more delicious.
1. Clean the product thoroughly before use, including the cutter head and silicone ring inside.
2. Be sure to press the silicone ring into the groove when installing.
3. Remove the shell and peel.
STEP 1: Wash the fruit and freeze it in the refrigerator for 24 hours.
STEP 2: Take out the fruit and thaw it naturally for 10-15 minutes.
STEP 3: Connect the power supply and press the fruit into the machine to start making.
STEP 4: Start enjoying the delicious ice cream.
Why does the ice cream machine ? After the analysis of our test results for many times, the machine will not under normal operation. Why is there ? The test results are as follows: When you put frozen fruit into the entrance of ice cream machine, if you squeeze the fruit quickly, the machine will be stuck (the machine is stuck for a long time, and the motor will be overloaded for a long time).
When the machine is stuck and not running, be sure to turn off the power supply. Otherwise the machine will if it exceeds the load for about 20 seconds.