Portable stainless steel kitchen knife, fruit knife, Japanese knife, multifunctional stainless steel uncontrolled chef knife, meat and fruit slicing

Color: Black/Cloud Ink/Wood Grain

Weight: 51g

Size: approximately 10.5 * 2.5 * 1.5/20.8 * 1.1 * 1

Blade angle: 60 ° or less

Blade material: stainless steel

Handle: plastic/wood

Tool thickness: approximately 2mm

Main functions:

A kitchen knife is a slender blade slicer that can smoothly slice meat or vegetables while maintaining the freshness of each ingredient. It can be used for carving and making large grilled meats and other meats and fish, as well as for cutting other ingredients such as cucumbers or smoked salmon into thin slices.

Cutting fresh fish fillets from a fish vendor to directly cutting roasted chicken from the oven can be done with even the simplest tasks using a beautiful and practical hand knife.

The handle of this knife is lightweight and ergonomic, welded to the hand for seamless use. Includes a protective wooden or plastic sheath to protect the cutting tool and enhance its appearance when not in use.