Baby Mum Mum "Organic Baby Food Snacks" Rice Biscuits

* Baby Mum-Mum will undergo a rename and packaging enhancement. Adapting to our customer’s needs and feedback and in compliance with the new FDA regulations regarding labelling and packaging, Baby Mum Mum Rice Rusks is now called Mum Mum with newly improved packaging and flavors to suit the growing needs of a baby and evolving market. • Improved flavor formulation Baby Mum Mum Vegetable is now Mum MumVegetable with Kale, Carrot, Spinach & Cabbage, while Baby Mum Mum Apple is nowMum Mum Apple & Pumpkin. Baby Mum Mum Banana as a best-selling flavor will be Mum MumBanana. Baby Mum-Mums are the original rice teething biscuit brand in North America, parent trusted for over 25 years. All Baby Mum-Mum teething biscuits are allergen-free, gluten-free and non-GMO Verified. Baby Mum-Mum is made from premium Japonica rice – the same rice species that is used for sushi. This provides the best flavor and quality. We believe in a short ingredient list, as well as minimizing the use of fat, sugar and sodium in all our products. Baby Mum-Mum products are baked with no added fats or oils. They dissolve easily and are designed to be easy to hold, which makes it a perfect no–mess first solid food choice for your child