Sobrang solid! Ambango!
Umorder ako march 15, roast date march 15 din solid! Dumating today March 19 ambilis ng seller guys recommended ko tong shop 10/10
4w ago
_**a
Item: 100g, Cold Brew
2nd time ordering this... I really like it, will order for sure...
August 11, 2024
b**i
Item: 100g, Fine
Mabango and masarap will buy again 🫶🏻
December 3, 2024
L**t
Item: 100g, Whole Bean
10/10 broooo the smelll its like you wanna sniff it forever. Ordered 250g this timee and will definitely keep ordering this
"Bronzed Caramel" coffee is a decadent blend of robusta beans, expertly infused with the sweet and buttery flavor of caramel. This flavored coffee offers a rich and indulgent taste, with a full-bodied and bold flavor profile that is sure to satisfy your sweet tooth. Notes of caramel, toffee, and cream are prominent in each cup, providing a sweet and satisfying experience that is perfect for those who love both coffee and caramel. The robusta beans used in this blend bring a bold and earthy flavor that perfectly complements the caramel infusion, resulting in a well-balanced and flavorful cup. Whether you're starting your day or winding down, "Bronzed Caramel" coffee is the perfect choice for those who crave a sweet and indulgent coffee experience.
GRIND SIZE GUIDE
WHOLE BEANS - grind your beans at home for maximum freshness
COLD BREW - the recommended grind size for your cold brew to perfectly extract all the natural flavors
COARSE - perfect for French Press and Percolator
MEDIUM-COARSE - perfect for Chemex
MEDIUM - perfect for Standard Coffee Maker and Siphon Brewers
MEDIUM-FINE - perfect for Aeropress and Pour Over Coffee Drippers
FINE - perfect for Espresso Machine or Moka Pot
STORAGE
Please store in a cool, dry place away from direct sunlight. Keep the container tightly sealed and airtight at all times for best quality
We highly recommend to consume the contents of the package within 3 months once opened for best quality. Be guided with the best before dates indicated at the back