This kitchen tool will be an excellent addition to your cutlery collection!
This stainless steel Japanese-style butter knife is perfect for spreading butter, jam, cream, or cheese on your bread or dessert. Its unique design makes it a versatile and essential tool for any household.
Service and maintenance instructions
1. Stainless steel is resistant to high temperature and corrosion, widely used in catering industry
2. Do not clean with hard objects such as steel balls to avoid damaging the plating
3. Do not soak for a long time when cleaning, and wipe with cloth in time after washing to avoid rust
4. Do not soak in high temperature, strong acid and other environments
5. Do not place in a humid, perishable environment