Ang order KO green ang G deliver yellow ano to bakit Ganon ,I am disappointed to the seller.
January 9, 2024
E**a s**h
Item: Random Color
Delayed delivery
March 20, 2024
v**m
Item: Random Color
Very good seller quality 👍👍 salamat
December 24, 2023
B**0 s**p
Item: Random Color
Ok naman ang design..kaso subrang low quality kasi ..manipis lng sya
December 15, 2023
r**8
Item: Random Color
Hindi iningatan dami gasgas tas yupi
December 20, 2023
F**a a**
Item: Random Color
July 12, 2024
PTS SHOP
498 items
Shop performance
Better than 80% of other shops
Ships within 2 days
78%
Responds within 24 hours
93%
About this product
MaterialIron
FeatureWith Handle
Product description
PRODUCT DETAILS :
•100% Brand New
•Material: Fine iron
•Color : Random
•QTY : 1PC Only
•Micro pressure cooker(Non-stick pan)
•Suitable for Gas stove, induction cooker, electric ceramic stove, electric stove.
The main differences between micro pressure cooker and pressure cooker are as follows:
1. Different pressures during work
The pressure of the micro-pressure cooker is less than 1.2 atmospheres when working;
The pressure cooker is relatively tolerant when working, and can generate 170KPa, 180KPA, 190KPa high pressure.
2. Different effects of heating food
The micro-pressure pan cooks food faster than the ordinary pan without affecting the taste and nutrition of the food;
A high-temperature and high-pressure environment is formed inside the pressure cooker, and the food is cooked again and is quite crisp, but the high work pressure will damage the nutrition more.
3. Different use safety and convenience
The micro-pressure cooker has a simple structure and is convenient to use. The shell can be opened during use, and there will be no hidden danger of overpressure explosion;
The structure of the pressure cooker is more complicated, the use is more complicated, and there are many precautions. The shell cannot be opened during use, and can only be opened after the air pressure drops. There is a potential safety hazard of overpressure explosion.