Product description
Our Columbian Decaf is made from 100% Arabica Coffee decaffeinated through the CO2 decaffeination process, where pressurized liquid carbon dioxide is circulated through green coffee beans, allowed to evaporate and passed through charcoal filters. Flavor Notes: With this coffee we taste Roasted Nuts and Dark Chocolate. It is best brewed using an Espresso Machine or a French Press.
Ingredients: 100% Arabica
Complimentary Food Flavors: Nuts, Chocolates, Caramel, Dried Fruits Size: 250g
Drip Coffee - Use 1 tbsp of ground coffee per 170 ml of water Manual Pour Over- Use 10g of freshly ground coffee per 170 ml of water Fine Grind- For a double shot, use between 18g to 21g of coffee
To preserve the freshness, taste and scent of the coffee, store in airtight container and consume within 2 weeks after grind.