Edmark Multi-Function Cooker Mint Green and Pink

•Cooking Modes: Provides multiple cooking modes to handle different types of dishes. It can serve as a pressure cooker, slow cooker, rice cooker, steamer, sauté pan and more. These modes allow you to prepare a wide range of recipes with ease.

•Pressure Cooking: The pressure cooking function utilizes high-pressure steam to cook food quickly and efficiently. It's ideal for tenderizing meat, reducing cooking times, and retaining flavors and nutrients in the ingredients.

•Slow Cooking: With the slow cooking mode, you can simmer ingredients over a longer period at low temperatures. This method is perfect for preparing stews, soups, and other slow-cooked dishes, allowing the flavors to meld together beautifully.

•Rice Cooking: The rice cooking function enables you to cook perfect batches of rice without the need for a separate rice cooker. You can adjust the settings based on the type of rice you're cooking, such as white rice, brown rice, or even specialty rice like jasmine or basmati.

•Steaming: Steaming vegetables, fish, or dumplings is made easy with the steaming feature. It typically includes a steamer basket or tray that fits inside the pot, allowing you to cook nutritious meals while preserving the food's natural flavors and textures.

•Sautéing: The sauté function lets you brown ingredients or cook them in oil or butter before switching to another cooking mode. It's convenient for tasks like browning meat or sautéing onions and garlic to build flavor in your recipes.